日本橋山喜多 鶴間店

Yamakita specialty

• 

  Excellent stewed offal

  ¥ 594(Tax included)

  Made with Kamakura miso (white miso), Enoshima miso, specially selected soy sauce, Mojo mirin, double koji pure rice wine and Cabernet Sauvignon.We also add fresh cream and milk to give it a Western flavor.It is popular for its rich and soothing flavor.

  1/10

  

  Excellent stewed offal

  ¥ 594(Tax included)

  Made with Kamakura miso (white miso), Enoshima miso, specially selected soy sauce, Mojo mirin, double koji pure rice wine and Cabernet Sauvignon.We also add fresh cream and milk to give it a Western flavor.It is popular for its rich and soothing flavor.

• 

  Offal

  ¥ 594(Tax included)

  Sweet and spicy fried various offal (white part, cheeks, skirt steak, heart, tongue, liver, etc.).

  1/10

  

  Offal

  ¥ 594(Tax included)

  Sweet and spicy fried various offal (white part, cheeks, skirt steak, heart, tongue, liver, etc.).

• A mountain of potato salad!

  528 yen(Tax included)

  Half 352 yen (tax included)

  1/10

  A mountain of potato salad!

  528 yen(Tax included)

  Half 352 yen (tax included)

Dish dish

• Salt butter garlic hotpot

  462 yen(Tax included)

  The butter used is grass-fed organic butter, and the salt used is rock salt.

  1/10

  Salt butter garlic hotpot

  462 yen(Tax included)

  The butter used is grass-fed organic butter, and the salt used is rock salt.

• Homemade fried chicken

  528 yen(Tax included)

  Half 352 yen (tax included)

  1/10

  Homemade fried chicken

  528 yen(Tax included)

  Half 352 yen (tax included)

• Deep fried taro

  462 yen(Tax included)

  1/10

  Deep fried taro

  462 yen(Tax included)

• Soup stock egg

  ¥ 594(Tax included)

  The stock for the egg dishes is made from a combination of Hidaka kelp (glutamic acid) and flower bonito (inosinic acid) with added shiitake mushrooms (guanylic acid), creating a synergistic effect that brings out a more flavorful umami taste.

  1/10

  Soup stock egg

  ¥ 594(Tax included)

  The stock for the egg dishes is made from a combination of Hidaka kelp (glutamic acid) and flower bonito (inosinic acid) with added shiitake mushrooms (guanylic acid), creating a synergistic effect that brings out a more flavorful umami taste.

• Whitebait rolled omelet

  693 yen(Tax included)

  The stock for the egg dishes is made from a combination of Hidaka kelp (glutamic acid) and flower bonito (inosinic acid) with added shiitake mushrooms (guanylic acid), creating a synergistic effect that brings out a more flavorful umami taste.

  1/10

  Whitebait rolled omelet

  693 yen(Tax included)

  The stock for the egg dishes is made from a combination of Hidaka kelp (glutamic acid) and flower bonito (inosinic acid) with added shiitake mushrooms (guanylic acid), creating a synergistic effect that brings out a more flavorful umami taste.

• Mentaiko rolled egg

  693 yen(Tax included)

  1/10

  Mentaiko rolled egg

  693 yen(Tax included)

• Cheese-filled rolled egg

  693 yen(Tax included)

  1/10

  Cheese-filled rolled egg

  693 yen(Tax included)

salad

• Raw vegetable salad

  528 yen(Tax included)

  1/10

  Raw vegetable salad

  528 yen(Tax included)

• Tofu Caesar Salad

  638 yen(Tax included)

  1/10

  Tofu Caesar Salad

  638 yen(Tax included)

Fried food/Teppanyaki

• 

  The Ultimate Japanese Deep Fried Chicken (6 pieces)

  ¥ 594(Tax included)

  It is served marinated in a secret sauce made from a blend of 12 seasonings used in Japanese cuisine.

  Check the category

  1/10

  

  The Ultimate Japanese Deep Fried Chicken (6 pieces)

  ¥ 594(Tax included)

  It is served marinated in a secret sauce made from a blend of 12 seasonings used in Japanese cuisine.

  • half

    352 yen(Tax included)

• The Ultimate Japanese Deep Fried Chicken (Mega Serving, 10 Pieces)

  814 yen(Tax included)

  Half (3 pieces) 396 yen (tax included)

  1/10

  The Ultimate Japanese Deep Fried Chicken (Mega Serving, 10 Pieces)

  814 yen(Tax included)

  Half (3 pieces) 396 yen (tax included)

• Fried potato

  429 yen(Tax included)

  1/10

  Fried potato

  429 yen(Tax included)

• French fries (bi-serving)

  638 yen(Tax included)

  1/10

  French fries (bi-serving)

  638 yen(Tax included)

• Cheese curry fries

  462 yen(Tax included)

  1/10

  Cheese curry fries

  462 yen(Tax included)

• Soft and fluffy fried egg with chives

  ¥ 594(Tax included)

  The stock for the egg dishes is made from a combination of Hidaka kelp (glutamic acid) and flower bonito (inosinic acid) with added shiitake mushrooms (guanylic acid), creating a synergistic effect that brings out a more flavorful umami taste.

  1/10

  Soft and fluffy fried egg with chives

  ¥ 594(Tax included)

  The stock for the egg dishes is made from a combination of Hidaka kelp (glutamic acid) and flower bonito (inosinic acid) with added shiitake mushrooms (guanylic acid), creating a synergistic effect that brings out a more flavorful umami taste.

• Grilled soft natto

  ¥ 594(Tax included)

  1/10

  Grilled soft natto

  ¥ 594(Tax included)

• Grilled Yam with Grated Cheddar Cheese

  704 yen(Tax included)

  The cheese used is grass-fed (raised only on pasture) and organic.Enjoy the premium taste and aroma.

  1/10

  Grilled Yam with Grated Cheddar Cheese

  704 yen(Tax included)

  The cheese used is grass-fed (raised only on pasture) and organic.Enjoy the premium taste and aroma.

• Fried skirt steak with spicy miso

  693 yen(Tax included)

  1/10

  Fried skirt steak with spicy miso

  693 yen(Tax included)

• Stir-fried skirt steak with soy sauce

  693 yen(Tax included)

  1/10

  Stir-fried skirt steak with soy sauce

  693 yen(Tax included)

• Butter and soy sauce stir-fried skirt steak

  792 yen(Tax included)

  1/10

  Butter and soy sauce stir-fried skirt steak

  792 yen(Tax included)

sashimi

• Pork sashimi with black vinegar

  396 yen(Tax included)

  1/10

  Pork sashimi with black vinegar

  396 yen(Tax included)

• Chicken fillet sashimi

  495 yen(Tax included)

  1/10

  Chicken fillet sashimi

  495 yen(Tax included)

• Melty Oyama chicken liver sashimi

  649 yen(Tax included)

  1/10

  Melty Oyama chicken liver sashimi

  649 yen(Tax included)

• Tuna

  ¥ 594(Tax included)

  1/10

  Tuna

  ¥ 594(Tax included)

• Broiled mackerel

  649 yen(Tax included)

  1/10

  Broiled mackerel

  649 yen(Tax included)

• Horse meat sashimi (red meat)

  759 yen(Tax included)

  1/10

  Horse meat sashimi (red meat)

  759 yen(Tax included)

• Horse meat sashimi (Yukke)

  759 yen(Tax included)

  1/10

  Horse meat sashimi (Yukke)

  759 yen(Tax included)

• Horse meat and mane

  814 yen(Tax included)

  1/10

  Horse meat and mane

  814 yen(Tax included)

• Rare horse meat (liver)

  990 yen(Tax included)

  1/10

  Rare horse meat (liver)

  990 yen(Tax included)

Italian

• pizza margherita

  792 yen(Tax included)

  1/10

  pizza margherita

  792 yen(Tax included)

• Whitebait and cheese pizza

  792 yen(Tax included)

  We purchase our Shonan whitebait from Hamano Suisan in Enoshima.

  1/10

  Whitebait and cheese pizza

  792 yen(Tax included)

  We purchase our Shonan whitebait from Hamano Suisan in Enoshima.

Offal Skewers Sauce/Salt

• Shirokoro (sauce/salt)

  165 yen(Tax included)

  The sauce is a blend of delicious sauce from Ueda, Shinshu, and grilled green onions, giving it a deep flavor.The salt used is from Hakata.

  1/10

  Shirokoro (sauce/salt)

  165 yen(Tax included)

  The sauce is a blend of delicious sauce from Ueda, Shinshu, and grilled green onions, giving it a deep flavor.The salt used is from Hakata.

• Shirokoro (spicy miso, Japanese pepper sauce, salted wasabi, yuzu pepper)

  187 yen(Tax included)

  1/10

  Shirokoro (spicy miso, Japanese pepper sauce, salted wasabi, yuzu pepper)

  187 yen(Tax included)

• White porgy assortment

  704 yen(Tax included)

  1/10

  White porgy assortment

  704 yen(Tax included)

• heart

  154 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

  1/10

  heart

  154 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

• Liver

  165 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

  1/10

  Liver

  165 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

• Liver with sesame oil and green onion

  220 yen(Tax included)

  1/10

  Liver with sesame oil and green onion

  220 yen(Tax included)

• Shiro (large intestine)

  ¥ 198(Tax included)

  Salt, sauce, spicy miso + 22 yen

  1/10

  Shiro (large intestine)

  ¥ 198(Tax included)

  Salt, sauce, spicy miso + 22 yen

• Throat cartilage

  ¥ 198(Tax included)

  Salt, sauce, spicy miso + 22 yen

  1/10

  Throat cartilage

  ¥ 198(Tax included)

  Salt, sauce, spicy miso + 22 yen

• Phlegm (in the tongue)

  209 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

  1/10

  Phlegm (in the tongue)

  209 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

• Skirt steak (diaphragm)

  209 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

  1/10

  Skirt steak (diaphragm)

  209 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

• Head (Temple)

  209 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

  1/10

  Head (Temple)

  209 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

• Limited edition Torotan (tongue base)

  275 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

  1/10

  Limited edition Torotan (tongue base)

  275 yen(Tax included)

  Salt, sauce, spicy miso + 22 yen

• 

  Assorted skewers (6 skewers)

  1056 yen(Tax included)

  White tuna, head, belly, tongue, heart, liver salt, sauce, spicy miso + 132 yen

  1/10

  

  Assorted skewers (6 skewers)

  1056 yen(Tax included)

  White tuna, head, belly, tongue, heart, liver salt, sauce, spicy miso + 132 yen

Yakitori Skewers Sauce/Salt

• Peaches

  ¥ 198(Tax included)

  Salt and sauce

  1/10

  Peaches

  ¥ 198(Tax included)

  Salt and sauce

• leather

  220 yen(Tax included)

  Salt and sauce

  1/10

  leather

  220 yen(Tax included)

  Salt and sauce

• Bonjiri

  220 yen(Tax included)

  Salt and sauce

  1/10

  Bonjiri

  220 yen(Tax included)

  Salt and sauce

• Chicken fillet (salted wasabi, plum and shiso leaves, mentaiko)

  220 yen(Tax included)

  1/10

  Chicken fillet (salted wasabi, plum and shiso leaves, mentaiko)

  220 yen(Tax included)

• Homemade Tsukune

  220 yen(Tax included)

  Salt and sauce

  1/10

  Homemade Tsukune

  220 yen(Tax included)

  Salt and sauce

• Homemade Tsukimi Tsukune (with egg yolk)

  264 yen(Tax included)

  Salt and sauce

  1/10

  Homemade Tsukimi Tsukune (with egg yolk)

  264 yen(Tax included)

  Salt and sauce

Grilled vegetable skewers salt

• Ginkgo

  242 yen(Tax included)

  Available from November to April

  1/10

  Ginkgo

  242 yen(Tax included)

  Available from November to April

• Shiitake

  220 yen(Tax included)

  1/10

  Shiitake

  220 yen(Tax included)

Speed ​​menu

• cold tofu

  242 yen(Tax included)

  1/10

  cold tofu

  242 yen(Tax included)

• Edamame

  242 yen(Tax included)

  1/10

  Edamame

  242 yen(Tax included)

• cabbage

  319 yen(Tax included)

  Ponzu sauce, Kamakura miso, mayonnaise

  1/10

  cabbage

  319 yen(Tax included)

  Ponzu sauce, Kamakura miso, mayonnaise

• Bean sprout Namulu

  319 yen(Tax included)

  1/10

  Bean sprout Namulu

  319 yen(Tax included)

• Bamboo shoots

  352 yen(Tax included)

  1/10

  Bamboo shoots

  352 yen(Tax included)

• Genuine smoked daikon radish

  352 yen(Tax included)

  1/10

  Genuine smoked daikon radish

  352 yen(Tax included)

• Yam yakisaku

  429 yen(Tax included)

  1/10

  Yam yakisaku

  429 yen(Tax included)

• Pickled cream cheese in miso

  429 yen(Tax included)

  Served with smoked pickled daikon

  1/10

  Pickled cream cheese in miso

  429 yen(Tax included)

  Served with smoked pickled daikon

• Umekyu

  429 yen(Tax included)

  1/10

  Umekyu

  429 yen(Tax included)

• Cucumber

  429 yen(Tax included)

  1/10

  Cucumber

  429 yen(Tax included)

• Plum quartz

  429 yen(Tax included)

  1/10

  Plum quartz

  429 yen(Tax included)

• Shurabashi

  429 yen(Tax included)

  We purchase our Shonan whitebait from Hamano Suisan in Enoshima.

  1/10

  Shurabashi

  429 yen(Tax included)

  We purchase our Shonan whitebait from Hamano Suisan in Enoshima.

• Cooled tomatoes

  462 yen(Tax included)

  1/10

  Cooled tomatoes

  462 yen(Tax included)

Finishing meal

• Garlic fried rice

  693 yen(Tax included)

  Freely mixed with medicinal spices (Thirteen Spice Powder) Recommended for fans of authentic Chinese cuisine.

  1/10

  Garlic fried rice

  693 yen(Tax included)

  Freely mixed with medicinal spices (Thirteen Spice Powder) Recommended for fans of authentic Chinese cuisine.

• Napoli Fried Noodles

  693 yen(Tax included)

  1/10

  Napoli Fried Noodles

  693 yen(Tax included)

• Arrabiata Fried Noodles

  693 yen(Tax included)

  1/10

  Arrabiata Fried Noodles

  693 yen(Tax included)

• 1 grilled rice ball

  253 yen(Tax included)

  1/10

  1 grilled rice ball

  253 yen(Tax included)

• rice

  231 yen(Tax included)

  Large 352 yen (tax included)

  1/10

  rice

  231 yen(Tax included)

  Large 352 yen (tax included)

pot

• Beef offal hotpot (soy sauce, spicy miso)

  1089 jpy(Tax included)

  Orders can be made for one person or more

  1/10

  Beef offal hotpot (soy sauce, spicy miso)

  1089 jpy(Tax included)

  Orders can be made for one person or more

Set menu